Banza Chickpea Cavatappi Pasta - 8 ozOverviewBanza® chickpea pasta is a high protein, lower carb, gluten free alternative to traditional pasta. Each serving has nearly 2x the protein, 3x the fiber, and 25% fewer carbs. Banza® also tastes, looks and cooks more like traditional pasta than other alternative pastas, including lentil pasta, quinoa pasta, and whole wheat pasta. Keep a few boxes on hand and you’ll always have a canvas for a quick, easy, and protein-packed meal.HighlightsCavatappi Pasta Made from Chickpeas22g Protein & 3g Fiber per ServingLow Glycemic IndexGluten Free & Non-GMO Project VerifiedVeganHow to UseBring a large pot of salted water to a rolling boil (about 8 cups). Add Banza and stir immediately. Cook to desired firmness, stirring occasionally, about 8-10 mins (expect some foam). Strain and rinse with water. Enjoy with your favorite sauce!Free OfGluten and GMOsNutrition FactsServing Size: 2 oz dry (56 g)Servings per Container: 4Amount Per Serving% Daily ValueCalories190Saturated Fat0 g0%Trans Fat0 gCholesterol0 mg0%Sodium35 mg2%Dietary Fiber5 g17%Protein12 g24%Vitamin D0 mcg0�lcium40 mg4%Iron3 mg15%Potassium510 mg10%Magnesium60 mg15%Phosphorus175 mg15%Other IngredientsChickpeas, tapioca, xanthan gum.
