Chickapea Organic Shells Pasta - 8 ozOverviewAdd pasta to 10 cups of boiling , salted water. Give it a little stir.HighlightsHigh Protein Pasta, Classic Taste24 g ProteinOrganic Shells Made with Chickpeas and Yellow PeasUSDA OrganicCertified Gluten-FreeNon GMO Project VerifiedKosherMade in USACertified Gluten FreeNon-GMO VerifiedHow to UseCooking Instructions Add pasta to 10 cups of boiling , salted water. Give it a little stir. Boil for for 5 to 8 minutes until pasta reaches your personal level of doneness. Drain it, rinse it, and the part you've been waiting for- eat it.Free OfGMOs, animal ingredients and glutenNutrition FactsServing Size: 2 oz (56 g)Servings per Container: 4Amount Per Serving% Daily ValueCalories200Saturated Fat0 g0%Trans Fat0 gCholesterol0 mg0%Sodium0 mg0%Fiber5 g18%Protein13 g20%Vitamin D0 mcg0�lcium25 mg2%Iron2 mg10%Potassium512 mg10%Thiamin0.4 mg35%Biotin6 mcg20%Phosphorus217 mg15%Magnesium63 mg15%Zinc2 mg20%Other IngredientsOrganic yellow pea flour, organic chickpea flour.
